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Journal: Veterinary SciencesVolume: 12Number: 956
Article: In Vitro Three-Step Technique Assessment of a Microencapsulated Phytosynbiotic from Yanang (Tiliacora triandra) Leaf Extract Fermented with P. acidilactici V202 on Nutrient Digestibility, Cecal Fermentation, and Microbial Communities of Broilers
- Authors:
- Manatsanun Nopparatmaitree1,
- Noraphat Hwanhlem1 and
- Atichat Thongnum2
- et al.
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