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Journal: Beverages, 2018
Volume: 4
Number: 37
37
Article: Nutraceutic Characteristics of the Extracts and Juice of Chayote (Sechium edule (Jacq.) Sw.) Fruits
Authors: by María De la Luz Riviello-Flores, Ma. De Lourdes Arévalo-Galarza, Jorge Cadena-Iñiguez, Ramón Marcos Soto-Hernández, Lucero Del Mar Ruiz-Posadas and Fernando C. Gómez-Merino
Link: https://www.mdpi.com/2306-5710/4/2/37

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