Basile, T.; Debiase, G.; Mazzone, F.; Scarano, L.; Marsico, A.D.; Cardone, M.F.
New Sparkling Wines from Traditional Grape Varieties and Native Yeasts: Focusing on Wine Identity to Address the Industry’s Crisis. Beverages 2025, 11, 25.
https://doi.org/10.3390/beverages11010025
AMA Style
Basile T, Debiase G, Mazzone F, Scarano L, Marsico AD, Cardone MF.
New Sparkling Wines from Traditional Grape Varieties and Native Yeasts: Focusing on Wine Identity to Address the Industry’s Crisis. Beverages. 2025; 11(1):25.
https://doi.org/10.3390/beverages11010025
Chicago/Turabian Style
Basile, Teodora, Giambattista Debiase, Francesco Mazzone, Leonardo Scarano, Antonio Domenico Marsico, and Maria Francesca Cardone.
2025. "New Sparkling Wines from Traditional Grape Varieties and Native Yeasts: Focusing on Wine Identity to Address the Industry’s Crisis" Beverages 11, no. 1: 25.
https://doi.org/10.3390/beverages11010025
APA Style
Basile, T., Debiase, G., Mazzone, F., Scarano, L., Marsico, A. D., & Cardone, M. F.
(2025). New Sparkling Wines from Traditional Grape Varieties and Native Yeasts: Focusing on Wine Identity to Address the Industry’s Crisis. Beverages, 11(1), 25.
https://doi.org/10.3390/beverages11010025