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Journal: Bioengineering, 2021
Volume: 8
Number: 141
141
Article: Biotechnological Conversion of Grape Pomace to Poly(3-hydroxybutyrate) by Moderately Thermophilic Bacterium Tepidimonas taiwanensis
Authors: by Xenie Kourilova, Iva Pernicova, Michaela Vidlakova, Roman Krejcirik, Katerina Mrazova, Kamila Hrubanova, Vladislav Krzyzanek, Jana Nebesarova and Stanislav Obruca
Link: https://www.mdpi.com/2306-5354/8/10/141

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