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Parmar P, Lopez-Villalobos N, Tobin JT, Murphy E, McDonagh A, Crowley SV, Kelly AL, Shalloo L. The Effect of Compositional Changes Due to Seasonal Variation on Milk Density and the Determination of Season-Based Density Conversion Factors for Use in the Dairy Industry. Foods. 2020; 9(8):1004. https://doi.org/10.3390/foods9081004

Parmar, Puneet, Nicolas Lopez-Villalobos, John T. Tobin, Eoin Murphy, Arleen McDonagh, Shane V. Crowley, Alan L. Kelly, and Laurence Shalloo. 2020. "The Effect of Compositional Changes Due to Seasonal Variation on Milk Density and the Determination of Season-Based Density Conversion Factors for Use in the Dairy Industry" Foods 9, no. 8: 1004. https://doi.org/10.3390/foods9081004

Parmar, P., Lopez-Villalobos, N., Tobin, J. T., Murphy, E., McDonagh, A., Crowley, S. V., Kelly, A. L., & Shalloo, L. (2020). The Effect of Compositional Changes Due to Seasonal Variation on Milk Density and the Determination of Season-Based Density Conversion Factors for Use in the Dairy Industry. Foods, 9(8), 1004. https://doi.org/10.3390/foods9081004