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Journal: Foods, 2020
Volume: 9
Number: 891
Article:
Fruit-Based Beverages Contain a Wide Range of Phytochemicals and Intervention Targets Should Account for the Individual Compounds Present and Their Availability
Authors:
by
Charles Bestwick, Lorraine Scobbie, Lesley Milne, Gary Duncan, Louise Cantlay and Wendy Russell
Link:
https://www.mdpi.com/2304-8158/9/7/891
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