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Journal: Foods, 2020
Volume: 9
Number: 891
891
Article: Fruit-Based Beverages Contain a Wide Range of Phytochemicals and Intervention Targets Should Account for the Individual Compounds Present and Their Availability
Authors: by Charles Bestwick, Lorraine Scobbie, Lesley Milne, Gary Duncan, Louise Cantlay and Wendy Russell
Link: https://www.mdpi.com/2304-8158/9/7/891

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