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Journal: FoodsVolume: 9Number: 696
Article: Differences in Consumer Preferences for Lamb Meat before and during the Economic Crisis in Spain. Analysis and Perspectives
  • Authors:
  • Adrián Rabadán1,*,
  • Laura Martínez-Carrasco2 and
  • Margarita Brugarolas2
  • et al.
Link: https://www.mdpi.com/2304-8158/9/6/696

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