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Journal: FoodsVolume: 9Number: 684
Article: Colorimetric Sensor Array for Monitoring, Modelling and Comparing Spoilage Processes of Different Meat and Fish Foods
  • Authors:
  • Lisa Rita Magnaghi1,2,
  • Federica Capone1 and
  • Camilla Zanoni1
  • et al.
Link: https://www.mdpi.com/2304-8158/9/5/684

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