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Journal: Foods, 2020
Volume: 9
Number: 431
Article:
Enrichment of Mango Fruit Leathers with Natal Plum (Carissa macrocarpa) Improves Their Phytochemical Content and Antioxidant Properties
Authors:
by
Tshudufhadzo Mphaphuli, Vimbainashe E. Manhivi, Retha Slabbert, Yasmina Sultanbawa and Dharini Sivakumar
Link:
https://www.mdpi.com/2304-8158/9/4/431
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