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Journal: Foods, 2020
Volume: 9
Number: 389
389
Article: Nutritional Composition of Apis mellifera Drones from Korea and Denmark as a Potential Sustainable Alternative Food Source: Comparison Between Developmental Stages
Authors: by Sampat Ghosh, Ho-Yong Sohn, Su-Jin Pyo, Annette Bruun Jensen, Victor Benno Meyer-Rochow and Chuleui Jung
Link: https://www.mdpi.com/2304-8158/9/4/389

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