Next Article in Journal
Influence of Storage Temperature and Packaging on Bacteria and Yeast Viability in a Plant-Based Fermented Food
Next Article in Special Issue
Table Olives: An Overview on Effects of Processing on Nutritional and Sensory Quality
Previous Article in Journal
Anticancer Activities of Meroterpenoids Isolated from the Brown Alga Cystoseira usneoides against the Human Colon Cancer Cells HT-29
Previous Article in Special Issue
In Vitro Bioaccessibility of Ripe Table Olive Mineral Nutrients
 
 

Order Article Reprints

Journal: Foods, 2020
Volume: 9
Number: 301

Article: Table Olives Fermented in Iodized Sea Salt Brines: Nutraceutical/Sensory Properties and Microbial Biodiversity
Authors: by Barbara Lanza, Sara Di Marco, Nicola Simone, Carlo Di Marco and Francesco Gabriele
Link: https://www.mdpi.com/2304-8158/9/3/301

MDPI provides article reprints in high quality with convenient shipping to destinations worldwide. The articles are printed in on premium paper with high-resolution figures. Our covers are customized to your article and designed to be complimentary to the journal. These reprints are ideal additions to your portfolio. Copy details: 135g/m2 paper, 2x stitched, full colour and glossy finish, orderable in quantities from 10 to 1000.

If you have any questions, or special requests, please write to our support team; we are happy to provide you with the information you need.

Reprint Options

If you need more than 400 copies, please contact us by e-mail (articlereprints@mdpi.com) and we will prepare an individual offer for you.

Order Cost and Details

Contact Person

Invoice Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop