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Journal: Foods, 2020
Volume: 9
Number: 250
250
Article: Use of Alternative Wood for the Ageing of Brandy de Jerez
Authors: by M. Valme García-Moreno, Manuel M. Sánchez-Guillén, María Ruiz de Mier, Manuel J. Delgado-González, M. Carmen Rodríguez-Dodero, Carmelo García-Barroso and Dominico A. Guillén-Sánchez
Link: https://www.mdpi.com/2304-8158/9/3/250

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