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Journal: Foods, 2020
Volume: 9
Number: 1902
Article:
Food By-Products to Extend Shelf Life: The Case of Cod Sticks Breaded with Dried Olive Paste
Authors:
by
Olimpia Panza, Valentina Lacivita, Carmen Palermo, Amalia Conte and Matteo Alessandro Del Nobile
Link:
https://www.mdpi.com/2304-8158/9/12/1902
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