Paz-Méndez, A.M.; Lamas, A.; Vázquez, B.; Miranda, J.M.; Cepeda, A.; Franco, C.M.
Effect of Food Residues in Biofilm Formation on Stainless Steel and Polystyrene Surfaces by Salmonella enterica Strains Isolated from Poultry Houses. Foods 2017, 6, 106.
https://doi.org/10.3390/foods6120106
AMA Style
Paz-Méndez AM, Lamas A, Vázquez B, Miranda JM, Cepeda A, Franco CM.
Effect of Food Residues in Biofilm Formation on Stainless Steel and Polystyrene Surfaces by Salmonella enterica Strains Isolated from Poultry Houses. Foods. 2017; 6(12):106.
https://doi.org/10.3390/foods6120106
Chicago/Turabian Style
Paz-Méndez, Alba MarÃa, Alexandre Lamas, Beatriz Vázquez, José Manuel Miranda, Alberto Cepeda, and Carlos Manuel Franco.
2017. "Effect of Food Residues in Biofilm Formation on Stainless Steel and Polystyrene Surfaces by Salmonella enterica Strains Isolated from Poultry Houses" Foods 6, no. 12: 106.
https://doi.org/10.3390/foods6120106
APA Style
Paz-Méndez, A. M., Lamas, A., Vázquez, B., Miranda, J. M., Cepeda, A., & Franco, C. M.
(2017). Effect of Food Residues in Biofilm Formation on Stainless Steel and Polystyrene Surfaces by Salmonella enterica Strains Isolated from Poultry Houses. Foods, 6(12), 106.
https://doi.org/10.3390/foods6120106