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Journal: Foods, 2017
Volume: 6
Number: 4
4
Article: Extraction, Identification and Photo-Physical Characterization of Persimmon (Diospyros kaki L.) Carotenoids
Authors: by Khalil Zaghdoudi, Orleans Ngomo, Régis Vanderesse, Philippe Arnoux, Bauyrzhan Myrzakhmetov, Céline Frochot and Yann Guiavarc’h
Link: https://www.mdpi.com/2304-8158/6/1/4

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