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Journal: Foods, 2015
Volume: 4
Number: 240
Article:
Emergence of Seaweed and Seaweed-Containing Foods in the UK: Focus on Labeling, Iodine Content, Toxicity and Nutrition
Authors:
by
Maria Bouga and Emilie Combet
Link:
https://www.mdpi.com/2304-8158/4/2/240
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