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Yoplac-Navarro M, Grandez-Yoplac DE, Rituay P, Campos Trigoso JA, García L, Arellanos E, Ortiz-Porras JE, Guadalupe GA. Ecological and Human Health Risk Assessment of Metals in Peruvian Avocados Using a Probabilistic Approach. Foods. 2026; 15(1):82. https://doi.org/10.3390/foods15010082

Yoplac-Navarro, Myryam, Dorila E. Grandez-Yoplac, Pablo Rituay, Jonathan Alberto Campos Trigoso, Ligia García, Erick Arellanos, Jorge Enrique Ortiz-Porras, and Grobert A. Guadalupe. 2026. "Ecological and Human Health Risk Assessment of Metals in Peruvian Avocados Using a Probabilistic Approach" Foods 15, no. 1: 82. https://doi.org/10.3390/foods15010082

Yoplac-Navarro, M., Grandez-Yoplac, D. E., Rituay, P., Campos Trigoso, J. A., García, L., Arellanos, E., Ortiz-Porras, J. E., & Guadalupe, G. A. (2026). Ecological and Human Health Risk Assessment of Metals in Peruvian Avocados Using a Probabilistic Approach. Foods, 15(1), 82. https://doi.org/10.3390/foods15010082