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Journal: Foods, 2025
Volume: 14
Number: 953

Article: Raman Spectroscopy in the Characterization of Food Carotenoids: Challenges and Prospects
Authors: by Stefan M. Kolašinac, Ilinka Pećinar, Radoš Gajić, Dragosav Mutavdžić and Zora P. Dajić Stevanović
Link: https://www.mdpi.com/2304-8158/14/6/953

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