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Journal: Foods, 2025
Volume: 14
Number: 650
650
Article: Ageing of Red Wine (cv. Negroamaro) in Mediterranean Areas: Impact of Different Barrels and Apulian Traditional Amphorae on Phenolic Indices, Volatile Composition and Sensory Analysis
Authors: by Ilaria Prezioso, Giuseppe Corcione, Chiara Digiorgio, Gabriele Fioschi and Vito Michele Paradiso
Link: https://www.mdpi.com/2304-8158/14/4/650

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