Miliordos, D.E.; Roussi, L.; Kallithraka, S.; Panagou, E.Z.; Natskoulis, P.I.
Impact of Climate Change on the Presence of Ochratoxin A in Red and White Greek Commercial Wines. Foods 2025, 14, 4157.
https://doi.org/10.3390/foods14234157
AMA Style
Miliordos DE, Roussi L, Kallithraka S, Panagou EZ, Natskoulis PI.
Impact of Climate Change on the Presence of Ochratoxin A in Red and White Greek Commercial Wines. Foods. 2025; 14(23):4157.
https://doi.org/10.3390/foods14234157
Chicago/Turabian Style
Miliordos, Dimitrios Evangelos, Lamprini Roussi, Stamatina Kallithraka, Efstathios Z. Panagou, and Pantelis I. Natskoulis.
2025. "Impact of Climate Change on the Presence of Ochratoxin A in Red and White Greek Commercial Wines" Foods 14, no. 23: 4157.
https://doi.org/10.3390/foods14234157
APA Style
Miliordos, D. E., Roussi, L., Kallithraka, S., Panagou, E. Z., & Natskoulis, P. I.
(2025). Impact of Climate Change on the Presence of Ochratoxin A in Red and White Greek Commercial Wines. Foods, 14(23), 4157.
https://doi.org/10.3390/foods14234157