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Journal: Foods, 2025
Volume: 14
Number: 3985
3985
Article: Gold Nanoparticles as a Possible Tool to Untangle Some Structural Features of the Gluten Network
Authors: by Davide Emide, Giovanni D’Auria, Stefania Iametti, Alberto Barbiroli, Mauro Marengo, Gianfranco Mamone, Pasquale Ferranti and Francesco Bonomi
Link: https://www.mdpi.com/2304-8158/14/23/3985

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