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Journal: Foods, 2025
Volume: 14
Number: 3585
Article:
Hyperspectral Imaging for Quality Assessment of Processed Foods: A Case Study on Sugar Content in Apple Jam
Authors:
by
Danila Lissovoy, Alina Zakeryanova, Rustem Orazbayev, Tomiris Rakhimzhanova, Michael Lewis, Huseyin Atakan Varol and Mei-Yen Chan
Link:
https://www.mdpi.com/2304-8158/14/21/3585
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