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Journal: Foods, 2025
Volume: 14
Number: 3585

Article: Hyperspectral Imaging for Quality Assessment of Processed Foods: A Case Study on Sugar Content in Apple Jam
Authors: by Danila Lissovoy, Alina Zakeryanova, Rustem Orazbayev, Tomiris Rakhimzhanova, Michael Lewis, Huseyin Atakan Varol and Mei-Yen Chan
Link: https://www.mdpi.com/2304-8158/14/21/3585

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