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Journal: Foods, 2025
Volume: 14
Number: 297
297
Article: Recovery of Bioactive Constituents from Olive Leaf Pruning Waste of Five Different Cultivars: A Comparison of Green Extraction Techniques to Maximize Health Benefits
Authors: by Hamid Mushtaq, Simona Piccolella, Jose A. Mendiola, Lidia Montero, Elena Ibáñez and Severina Pacifico
Link: https://www.mdpi.com/2304-8158/14/2/297

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