Next Article in Journal
Enhancement of Antioxidant Activity, Stability, and Structure of Heme-Peptides by L-Lysine
Previous Article in Journal
Effects of Acorn Flour Addition on Baking Characteristics of Wheat Flour
 
 
Article

Article Versions Notes

Action Date Notes Link
article html file updated 24 June 2025 11:58 CEST Update https://www.mdpi.com/2304-8158/14/2/191/html
article html file updated 13 January 2025 10:05 CET Update -
article pdf uploaded. 13 January 2025 10:04 CET Updated version of record https://www.mdpi.com/2304-8158/14/2/191/pdf
article xml uploaded. 13 January 2025 10:04 CET Update https://www.mdpi.com/2304-8158/14/2/191/xml
article xml file uploaded 13 January 2025 10:04 CET Update -
article html file updated 10 January 2025 04:02 CET Original file -
article pdf uploaded. 10 January 2025 04:00 CET Updated version of record https://www.mdpi.com/2304-8158/14/2/191/pdf-vor
article xml uploaded. 10 January 2025 04:00 CET Update -
article xml file uploaded 10 January 2025 04:00 CET Original file -
article pdf uploaded. 9 January 2025 16:04 CET Version of Record https://www.mdpi.com/2304-8158/14/2/191/pdf-vor
Back to TopTop