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Journal: Foods, 2025
Volume: 14
Number: 3214
3214
Article: Optimization of Plum Wine Brewing Process and Effects of Different Clarifying Agents on Its Quality and Stability
Authors: by Juan Chen, Sijie Zhu, Jia Deng, Hongmin Li, Lu Fang, Xin Hu, Xueting Zhang and Xudong Liu
Link: https://www.mdpi.com/2304-8158/14/18/3214

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