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Journal: Foods, 2025
Volume: 14
Number: 3212
Article:
Antioxidant Activity and Acute Oral Toxicity of Soursop (Annona muricata L.) Leaf and Its Effect on the Oxidative Stability of Mexican Hairless Pork Patties
Authors:
by
Pedro de Jesús Deniz-González, Fernando Grageola-Núñez, Pedro Ulises Bautista-Rosales, Armida Sánchez-Escalante, Gabriela María Ávila-Villarreal, Mario Estévez and Javier Germán Rodríguez-Carpena
Link:
https://www.mdpi.com/2304-8158/14/18/3212
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