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Journal: Foods, 2025
Volume: 14
Number: 2595
2595
Article: Footprint of Domestic Processing on Safety and Functional Properties of Italian Black Garlic
Authors: by Davide Addazii, Chiara Cevoli, Flavia Casciano, Federico Ferioli, Tullia Gallina Toschi, Andrea Gianotti and Lorenzo Nissen
Link: https://www.mdpi.com/2304-8158/14/15/2595

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