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Journal: Foods, 2025
Volume: 14
Number: 2586
2586
Article: Physical Aspects, Phytochemical Profiles, and Nutritional Properties of Lemon (Citrus limon) Slices Under Different Drying Technologies
Authors: by Zhirong Wang, Qingqing Fu, Guijie Hao, Yuanwei Gu, Tianqi Sun, Lu Gao, Bo Wang, Shuai Wang, Xiangfeng Zheng, Zhenquan Yang and Shengqi Rao
Link: https://www.mdpi.com/2304-8158/14/15/2586

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