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Journal: Foods, 2025
Volume: 14
Number: 2565
Article:
Characterization of Brown Seaweed (Ascophyllum nodosum) and Sugar Kelp (Saccharina latissima) Extracts Using Temporal Check-All-That-Apply
Authors:
by
Zach Adams, Nicoletta Faraone and Matthew B. McSweeney
Link:
https://www.mdpi.com/2304-8158/14/15/2565
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