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Journal: Foods, 2025
Volume: 14
Number: 2100

Article: Functional Biopolymer Coatings with Nisin/Na-EDTA as an Active Agent: Enhancing Seafood Preservation
Authors: by Wladimir Silva-Vera, Sebastián Escobar-Aguirre, Robert Emilio Mora-Luna and Romina L. Abarca
Link: https://www.mdpi.com/2304-8158/14/12/2100

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