Wang, Y.; Zhao, X.; Liu, S.; Zhu, J.; Yin, Y.; Yang, Z.
Impact of Brown Rice as Adjunct on Beer Brewing. Foods 2025, 14, 2019.
https://doi.org/10.3390/foods14122019
AMA Style
Wang Y, Zhao X, Liu S, Zhu J, Yin Y, Yang Z.
Impact of Brown Rice as Adjunct on Beer Brewing. Foods. 2025; 14(12):2019.
https://doi.org/10.3390/foods14122019
Chicago/Turabian Style
Wang, Yufeng, Xinyi Zhao, Suya Liu, Jiangyu Zhu, Yongqi Yin, and Zhengfei Yang.
2025. "Impact of Brown Rice as Adjunct on Beer Brewing" Foods 14, no. 12: 2019.
https://doi.org/10.3390/foods14122019
APA Style
Wang, Y., Zhao, X., Liu, S., Zhu, J., Yin, Y., & Yang, Z.
(2025). Impact of Brown Rice as Adjunct on Beer Brewing. Foods, 14(12), 2019.
https://doi.org/10.3390/foods14122019