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Journal: Foods, 2025
Volume: 14
Number: 1800

Article: Forecasting Foodborne Disease Risk Caused by Vibrio parahaemolyticus Using a SARIMAX Model Incorporating Sea Surface Environmental and Climate Factors: Implications for Seafood Safety in Zhejiang, China
Authors: by Rong Ma, Ting Liu, Lei Fang, Jiang Chen, Shenjun Yao, Hui Lei and Yu Song
Link: https://www.mdpi.com/2304-8158/14/10/1800

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