Zheng, Y.; Zhang, Y.; Ou, X.; Li, Q.; Huang, H.; Zhang, J.; Wang, F.; Shi, Y.; Hao, Z.; Zhang, B.;
et al. The New Aristocrat of Wuyi Rock Tea: Chemical Basis of the Unique Aroma Quality of “Laocong Shuixian”. Foods 2025, 14, 1706.
https://doi.org/10.3390/foods14101706
AMA Style
Zheng Y, Zhang Y, Ou X, Li Q, Huang H, Zhang J, Wang F, Shi Y, Hao Z, Zhang B,
et al. The New Aristocrat of Wuyi Rock Tea: Chemical Basis of the Unique Aroma Quality of “Laocong Shuixian”. Foods. 2025; 14(10):1706.
https://doi.org/10.3390/foods14101706
Chicago/Turabian Style
Zheng, Yucheng, Yuping Zhang, Xiaoxi Ou, Qiuming Li, Huiqing Huang, Jianming Zhang, Feiquan Wang, Yutao Shi, Zhilong Hao, Bo Zhang,
and et al. 2025. "The New Aristocrat of Wuyi Rock Tea: Chemical Basis of the Unique Aroma Quality of “Laocong Shuixian”" Foods 14, no. 10: 1706.
https://doi.org/10.3390/foods14101706
APA Style
Zheng, Y., Zhang, Y., Ou, X., Li, Q., Huang, H., Zhang, J., Wang, F., Shi, Y., Hao, Z., Zhang, B., & Sun, Y.
(2025). The New Aristocrat of Wuyi Rock Tea: Chemical Basis of the Unique Aroma Quality of “Laocong Shuixian”. Foods, 14(10), 1706.
https://doi.org/10.3390/foods14101706