Tang, Z.; Shi, L.; Liang, S.; Yin, J.; Dong, W.; Zou, C.; Xu, Y.
Recent Advances of Tannase: Production, Characterization, Purification, and Application in the Tea Industry. Foods 2025, 14, 79.
https://doi.org/10.3390/foods14010079
AMA Style
Tang Z, Shi L, Liang S, Yin J, Dong W, Zou C, Xu Y.
Recent Advances of Tannase: Production, Characterization, Purification, and Application in the Tea Industry. Foods. 2025; 14(1):79.
https://doi.org/10.3390/foods14010079
Chicago/Turabian Style
Tang, Zhanhui, Liyu Shi, Shuang Liang, Junfeng Yin, Wenjiang Dong, Chun Zou, and Yongquan Xu.
2025. "Recent Advances of Tannase: Production, Characterization, Purification, and Application in the Tea Industry" Foods 14, no. 1: 79.
https://doi.org/10.3390/foods14010079
APA Style
Tang, Z., Shi, L., Liang, S., Yin, J., Dong, W., Zou, C., & Xu, Y.
(2025). Recent Advances of Tannase: Production, Characterization, Purification, and Application in the Tea Industry. Foods, 14(1), 79.
https://doi.org/10.3390/foods14010079