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Journal: Foods, 2024
Volume: 13
Number: 1371
1371
Article: Lacticaseibacillus paracasei JS-3 Isolated from “Jiangshui” Ameliorates Hyperuricemia by Regulating Gut Microbiota and iTS Metabolism
Authors: by Jiahui Wu, Lvbu Aga, Leimengyuan Tang, Houxier Li, Nan Wang, Li Yang, Nan Zhang, Xiang Wang and Xueyong Wang
Link: https://www.mdpi.com/2304-8158/13/9/1371

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