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Lyophilized Avocado Paste Improves Corn Chips’ Nutritional Properties and Sensory Acceptability

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Article Versions Notes

Foods 2024, 13(8), 1219; https://doi.org/10.3390/foods13081219

Action	Date	Notes	Link
article html file updated	25 June 2025 20:56 CEST	Update	https://www.mdpi.com/2304-8158/13/8/1219/html
article html file updated	17 April 2024 09:37 CEST	Original file	-
article pdf uploaded.	17 April 2024 09:35 CEST	Version of Record	https://www.mdpi.com/2304-8158/13/8/1219/pdf
article xml uploaded.	17 April 2024 09:35 CEST	Update	https://www.mdpi.com/2304-8158/13/8/1219/xml
article xml file uploaded	17 April 2024 09:35 CEST	Original file	-

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