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Journal: Foods, 2024
Volume: 13
Number: 1018
1018
Article: Comparison of Different Pretreatment Processes Envisaging the Potential Use of Food Waste as Microalgae Substrate
Authors: by Fabiana Marques, Francisco Pereira, Luís Machado, Joana T. Martins, Ricardo N. Pereira, Monya M. Costa, Zlatina Genisheva, Hugo Pereira, António A. Vicente, José A. Teixeira and Pedro Geada
Link: https://www.mdpi.com/2304-8158/13/7/1018

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