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Journal: Foods, 2024
Volume: 13
Number: 675
675
Article: Impact of Corn Starch Molecular Structures on Texture, Water Dynamics, Microstructure, and Protein Structure in Silver Carp (Hypophthalmichthys molitrix) Surimi Gel
Authors: by Congyun Jiang, Xin Yang, Songyi Lin, Yumeng Yang, Jinzhi Yu, Xinqi Du and Yue Tang
Link: https://www.mdpi.com/2304-8158/13/5/675

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