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Journal: Foods, 2024
Volume: 13
Number: 658

Article: Preventing Microbial Growth in Game Meat by Applying Polyphenolic Extracts from Olive Mill Vegetation Water
Authors: by Caterina Altissimi, Rossana Roila, David Ranucci, Raffaella Branciari, Dongjie Cai and Peter Paulsen
Link: https://www.mdpi.com/2304-8158/13/5/658

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