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Journal: Foods, 2024
Volume: 13
Number: 450

Article: The Potential Use of Near Infrared Spectroscopy (NIRS) to Determine the Heavy Metals and the Percentage of Blends in Tea
Authors: by Isabel Revilla, Miriam Hernández Jiménez, Iván Martínez-Martín, Patricia Valderrama, Marta Rodríguez-Fernández and Ana M. Vivar-Quintana
Link: https://www.mdpi.com/2304-8158/13/3/450

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