Mohd Azmi, S.I.; Kumar, P.; Sharma, N.; Sazili, A.Q.; Lee, S.-J.; Ismail-Fitry, M.R.
Correction: Mohd Azmi et al. Application of Plant Proteases in Meat Tenderization: Recent Trends and Future Prospects. Foods 2023, 12, 1336. Foods 2024, 13, 379.
https://doi.org/10.3390/foods13030379
AMA Style
Mohd Azmi SI, Kumar P, Sharma N, Sazili AQ, Lee S-J, Ismail-Fitry MR.
Correction: Mohd Azmi et al. Application of Plant Proteases in Meat Tenderization: Recent Trends and Future Prospects. Foods 2023, 12, 1336. Foods. 2024; 13(3):379.
https://doi.org/10.3390/foods13030379
Chicago/Turabian Style
Mohd Azmi, Syahira Izyana, Pavan Kumar, Neelesh Sharma, Awis Qurni Sazili, Sung-Jin Lee, and Mohammad Rashedi Ismail-Fitry.
2024. "Correction: Mohd Azmi et al. Application of Plant Proteases in Meat Tenderization: Recent Trends and Future Prospects. Foods 2023, 12, 1336" Foods 13, no. 3: 379.
https://doi.org/10.3390/foods13030379
APA Style
Mohd Azmi, S. I., Kumar, P., Sharma, N., Sazili, A. Q., Lee, S.-J., & Ismail-Fitry, M. R.
(2024). Correction: Mohd Azmi et al. Application of Plant Proteases in Meat Tenderization: Recent Trends and Future Prospects. Foods 2023, 12, 1336. Foods, 13(3), 379.
https://doi.org/10.3390/foods13030379
