Meng, Y.; Lian, Y.; Li, J.; Suo, H.; Song, J.; Wang, M.; Zhang, Y.
Quality Characteristics and Flavor Analysis of Five Mulberry Varieties. Foods 2024, 13, 4088.
https://doi.org/10.3390/foods13244088
AMA Style
Meng Y, Lian Y, Li J, Suo H, Song J, Wang M, Zhang Y.
Quality Characteristics and Flavor Analysis of Five Mulberry Varieties. Foods. 2024; 13(24):4088.
https://doi.org/10.3390/foods13244088
Chicago/Turabian Style
Meng, Yingmei, Yinyin Lian, Jiaxin Li, Huayi Suo, Jiajia Song, Mei Wang, and Yu Zhang.
2024. "Quality Characteristics and Flavor Analysis of Five Mulberry Varieties" Foods 13, no. 24: 4088.
https://doi.org/10.3390/foods13244088
APA Style
Meng, Y., Lian, Y., Li, J., Suo, H., Song, J., Wang, M., & Zhang, Y.
(2024). Quality Characteristics and Flavor Analysis of Five Mulberry Varieties. Foods, 13(24), 4088.
https://doi.org/10.3390/foods13244088