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Miao W, Wang D, Li L, Hau E, Zhang J, Shi Z, Huang L, Zeng Q, Cui K. The Microbial Diversity and Traceability Analysis of Raw Milk from Buffalo Farms at Different Management Ranks in Guangxi Province. Foods. 2024; 13(24):4080. https://doi.org/10.3390/foods13244080

Miao, Wenhao, Dong Wang, Ling Li, Enghuan Hau, Jiaping Zhang, Zongce Shi, Li Huang, Qingkun Zeng, and Kuiqing Cui. 2024. "The Microbial Diversity and Traceability Analysis of Raw Milk from Buffalo Farms at Different Management Ranks in Guangxi Province" Foods 13, no. 24: 4080. https://doi.org/10.3390/foods13244080

Miao, W., Wang, D., Li, L., Hau, E., Zhang, J., Shi, Z., Huang, L., Zeng, Q., & Cui, K. (2024). The Microbial Diversity and Traceability Analysis of Raw Milk from Buffalo Farms at Different Management Ranks in Guangxi Province. Foods, 13(24), 4080. https://doi.org/10.3390/foods13244080