Article Versions Notes

Campanini NCSV, Weis CMSC, Nabeshima EH, Temoczko LC, Bertan LC, Pinto VZ, Quast LB. Upcycling of Non-Standard Cakes by Manufacturing Ring-Shaped Cookies. Foods. 2024; 13(24):4041. https://doi.org/10.3390/foods13244041

Campanini, Nicolle Christina Silvester Vieira, Cláudia Moreira Santa Catharina Weis, Elizabeth Harumi Nabeshima, Luciana Camargo Temoczko, Larissa Canhadas Bertan, Vania Zanella Pinto, and Leda Battestin Quast. 2024. "Upcycling of Non-Standard Cakes by Manufacturing Ring-Shaped Cookies" Foods 13, no. 24: 4041. https://doi.org/10.3390/foods13244041

Campanini, N. C. S. V., Weis, C. M. S. C., Nabeshima, E. H., Temoczko, L. C., Bertan, L. C., Pinto, V. Z., & Quast, L. B. (2024). Upcycling of Non-Standard Cakes by Manufacturing Ring-Shaped Cookies. Foods, 13(24), 4041. https://doi.org/10.3390/foods13244041