Zouaoui, F.S.; Boukhari, R.; Heroual, N.; Djemouai, N.; Redouane, D.; Saidi, D.; Addou, S.; Kheroua, O.
Estimation of Dietary Exposure to Sodium Benzoate (E211) and Potassium Sorbate (E202) of Children and Adolescents in the Oran Region, Algeria. Foods 2024, 13, 3880.
https://doi.org/10.3390/foods13233880
AMA Style
Zouaoui FS, Boukhari R, Heroual N, Djemouai N, Redouane D, Saidi D, Addou S, Kheroua O.
Estimation of Dietary Exposure to Sodium Benzoate (E211) and Potassium Sorbate (E202) of Children and Adolescents in the Oran Region, Algeria. Foods. 2024; 13(23):3880.
https://doi.org/10.3390/foods13233880
Chicago/Turabian Style
Zouaoui, Fatima Saida, Rachid Boukhari, Nabila Heroual, Nadjette Djemouai, Dalal Redouane, Djamel Saidi, Samia Addou, and Omar Kheroua.
2024. "Estimation of Dietary Exposure to Sodium Benzoate (E211) and Potassium Sorbate (E202) of Children and Adolescents in the Oran Region, Algeria" Foods 13, no. 23: 3880.
https://doi.org/10.3390/foods13233880
APA Style
Zouaoui, F. S., Boukhari, R., Heroual, N., Djemouai, N., Redouane, D., Saidi, D., Addou, S., & Kheroua, O.
(2024). Estimation of Dietary Exposure to Sodium Benzoate (E211) and Potassium Sorbate (E202) of Children and Adolescents in the Oran Region, Algeria. Foods, 13(23), 3880.
https://doi.org/10.3390/foods13233880
