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Journal: Foods, 2024
Volume: 13
Number: 3838
Article:
Evaluation of Antioxidant and Antibacterial Activity of Gelatin Nanoparticles with Bitter Orange Peel Extract for Food Applications
Authors:
by
Adamaris GarcÃa-Juárez, Alba Mery Garzón-GarcÃa, José Rogelio Ramos-EnrÃquez, José AgustÃn Tapia-Hernández, Saúl Ruiz-Cruz, Dalila Fernanda Canizales-RodrÃguez, Carmen Lizette Del-Toro-Sánchez, Francisco RodrÃguez-Félix, VÃctor Manuel Ocaño-Higuera and José de Jesús Ornelas-Paz
Link:
https://www.mdpi.com/2304-8158/13/23/3838
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