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Journal: Foods, 2024
Volume: 13
Number: 3528

Article: Screening of the Nutritional Properties, Bioactive Components, and Antioxidant Properties in Legumes
Authors: by Mihaela Multescu, Alina Culetu and Iulia Elena Susman
Link: https://www.mdpi.com/2304-8158/13/22/3528

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