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Journal: Foods, 2024
Volume: 13
Number: 3365
3365
Article: Effect of Litsea cubeba and Cinnamon Essential Oil Nanoemulsion Coatings on the Preservation of Plant-Based Meat Analogs
Authors: by Yiqun Zhu, Mengqing Gu, Yuhan Su, Zhe Li, Tiemin Xie, Yifan Zhang, Guohua Qiao, Fei Lu and Chunyang Han
Link: https://www.mdpi.com/2304-8158/13/21/3365

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