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Journal: Foods, 2024
Volume: 13
Number: 3061

Article: Hardness Analysis of Foods in a Diet Based on the Mediterranean Diet and Adapted to Chilean Gastronomy
Authors: by Franco Marinelli, Camila Venegas, Fanny Pirce, Jennifer del Carmen Silva Celedón, Pablo Navarro, Marcela Jarpa-Parra and Ramón Fuentes
Link: https://www.mdpi.com/2304-8158/13/19/3061

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