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Journal: Foods, 2024
Volume: 13
Number: 3034

Article: Molecular Sensomics Combined with Random Forest Model Can Reveal the Evolution of Flavor Type of Baijiu Based on Differential Markers
Authors: by He Huang, Yiyuan Chen, Yaxin Hou, Jiaxin Hong, Hao Chen, Dongrui Zhao, Jihong Wu, Jinchen Li, Jinyuan Sun, Xiaotao Sun, Mingquan Huang and Baoguo Sun
Link: https://www.mdpi.com/2304-8158/13/19/3034

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